Dilly Dip is great for veggies and potato chips!
Ingredients:
1 cup Mayo
1 cup Sour cream (or plain yogurt)
3 T. Dried dill (I like to use the dill mix from Pampered Chef)
Mix together and let set in refrigerator for an hour so flavors can blend.
Serve with fresh veggies. Refrigerate leftovers covered.
1 comment:
You should have mentioned that this was one of Grandma's recipes.
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